Our Products
The Finest Jaggery and Chickpeas from India’s Heartlands
Patel and Maru takes pride in offering two of India’s most sought-after agricultural exports: jaggery and chickpeas. These products are known for their superior quality, nutritional benefits, and versatile use in a variety of culinary applications.
Jaggery
Our jaggery is sourced from the lush fields of India, where the sugarcane is grown using sustainable farming techniques. Jaggery, a traditional unrefined sugar, is not only a natural sweetener but also a rich source of vitamins and minerals like iron, magnesium, and potassium. It’s widely used in cooking, baking, and even in beverages, prized for its health benefits and deep, earthy flavor.
- Varieties Available: Solid Jaggery, Liquid Jaggery, Powdered Jaggery
- Packaging Options: Custom packaging available in 1kg, 5kg, and 25kg units
- Health Benefits: Natural detoxifier, improves digestion, boosts energy, rich in antioxidants
Chickpea
We supply high-quality chickpeas grown in India’s most fertile regions. Known for their versatility, chickpeas are used in a variety of dishes worldwide, from curries and stews to salads and snacks. They are packed with protein, fiber, and essential nutrients, making them a staple for healthy, plant-based diets.
- Varieties Available: Kabuli Chickpeas, Desi Chickpeas
- Packaging Options: Available in 10kg, 25kg, and bulk sizes
- Health Benefits: Rich in protein and fiber, helps in weight management, supports heart health